Flaky paratha meets fluffy omelette, made for morning, afternoon or evening.

Freshly cooked gobi wrapped in golden paratha layers – bold, earthly, unforgettable.

A simple classic! The traditional paratha is stuffed with fresh soft potato, handmade to perfection.

One of our bestsellers, and easy to see why! A classic paratha layered with seasoned mince, served with raita or green chutney.

A blend of continents, this paratha roll is the spicier cousin of the chicken tikka paratha roll.

The chicken tikka flavour was invented in Glasgow and pairs perfectly with a buttery paratha roll.

The king of parathas! Handmade, fresh, grilled meat mixed with our homemade sauces rolled into an exquisite paratha.

A traditional paratha paired with a classic chickpea curry, accompanied by tasty, pickled onions.

Just like grandma used to make! A traditional South-Asian type of flatbread.

A rolled fresh paratha oozing with melted cheese, perfect for a light meal.